Eat Like a Fashion Editor

Yes, we DO actually eat. Here's what we're craving right now.

Brunch:
Roasted avocado on a simple mixed lettuce/red onion/bulgur salad with a light lemon+olive/hemp oil dressing.

What can i say? I felt fancy.

(Source: anotherveganpunk)

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    Looks yummy and like it needs a pour of Bacchanal Pepper Sauce Re-blogged via anotherveganpunk:
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    ech0es—ofsilence:
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    ech0es—ofsilence:
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    oh my god
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